restaurants
Chef Hasung Lee's Oyatte: The Farm-to-Table Restaurant New York Needed
After leading kitchens at Atomix and The French Laundry, Chef Hasung Lee opens Oyatte in NYC with an eight-course tasting menu sourcing from upstate farms.
Articles tagged "fine dining"
All articles tagged with "fine dining".
restaurants
West Village's Capitaine Opens With Caviar Toast and Oyster Bar Dreams
Cody Pruitt's new seafood tavern swaps French bistro for raw bars, lobster rolls, and a showstopping caviar sandwich that echoes Grand Central's iconic original.
restaurants
Smyth Topples New York's Atomix to Win 2026's Best Restaurant Crown
Chicago's Smyth takes the top spot on North America's 50 Best list. Here's what the shake-up tells us about fine dining's new direction.
restaurants
Golden Steer Brings Vegas Glamour—and Tableside Drama—to Greenwich Village
The legendary Las Vegas steakhouse opens in Manhattan with all the showgirl mystique, theatrical flair, and dry-aged beef that made it iconic.
restaurants
Beyond Prime Rib: What Makes America's Steakhouses Truly Special
Steakhouses aren't just about meat anymore. We explore why diners are chasing atmosphere, history, and community over perfectly aged beef.
trends
The Rise of Plant-Based Dining in America's Top Restaurants
From Michelin-starred tasting menus to fast-casual chains, plant-based dishes are taking center stage across the US dining scene.